Duck Confit with Caramelized Peaches
In the province of Québec, Eastern Townships, Montérégie and Québec City produce excellent ready-to-use duck confit. Paired with the sweet flavours of caramelized Ontario freestone peaches, Quebec maple syrup and reduced balsamic vinegar, it’s a dish worthy of praise.
Ontario Peach and Pork Brochettes
Ontario peaches and pork parceled with savoury bacon makes for one delectable bite! As easy as they are delicious, it doesn’t take a top chef to piece this recipe together. Serve with a side salad for a light meal with little clean up.
Royal Energy Bars
These nutritious all-natural energy bars are packed with fibre, protein and essential fatty acids. Ideal for a breakfast on the go or an anytime snack. Their convenience and delicious flavour will be a royal hit with kids and adults alike.
Roasted Pear, Shallot & Cumin Tartlets
Take your appetizers from the usual to the unexpected with these individual tartlets that feature sweet Ontario pears as the star.
Roasted Apple & Sweet Potato Soup
A harmonious blend of sweet Spartan apples, creamy sweet potatoes, savoury spices and hot chillies, this velvety soup provides much needed balance. A perfect lunch option, this wholesome soup is sure to help maintain stamina levels for the remainder of the work day.
Peach, Honey and Goat Cheese Tart
A pastry lover’s dream Ontario goat cheese makes a light, flaky, malleable crust to envelop fresh, sweet Ontario peaches. It’s the perfect summertime dessert – best served oven warmed.
Apple, Cheddar & Smoked Turkey Panini
Toasted whole grains, melted aged cheddar, lean turkey slices and a burst of flavour from the McIntosh apple provides a well-rounded sandwich.
Ontario Apple and Potato Rösti
Sometimes cravings call for nothing but the buttery, warm goodness of homemade rösti. Indulge with our version, which adds sweet Ontario apples and fresh sage to the mix. Top with sour cream, chives and a good-quality smoked salmon or trout for an impressive appetizer or main dish. 1 lb (500 g) baking potatoes (Russet), peeled...
Mini Ontario Veal Burgers on Brioche
Mini burgers mean maximum flavour in this recipe using ground Ontario veal and classic spices topped with Caesar salad, Oka cheese, grilled Portobello mushroom caps and caramelized onions.